J. A. Russell
Villa Maria Estate
Scenic Hotel Group
Web Design Services
Here are our latest Blog conversations - there's useful stuff here, so check them out. Remember, we welcome participation! So choose, subscribe and comment on a conversation that interests you.
Allan Kent [Guest]
By no means am I a fan of Mr Ramsay, but it's almost impossible to avoid seeing him on TV, and even if you skip the actual programmes, the trailers give you an idea of what he does – he helps to turn struggling restaurants around.
The first thing Ramsay does every time is to experience the restaurant himself as a diner, taking the customer's perspective. He then examines its in house systems and business approach. Looking critically at the restaurant from these two perspectives helps him to discover where the improvements need to be made.
Only once he's confident that the restaurant can deliver a great dining experience does he go to phase II, drumming up business, which he does by going round the streets with tasters, and inviting local influential people to experience the place.
How is Ramsay's approach relevant to websites? In the world of website marketing it seems to me that a huge amount of effort is focused on phase II - driving traffic to a website, before a great user experience has been created.
If you drive people to your site before you have critically evaluated what you offer from the customers perspective, then you run a high risk that it will create an experience for users that will stop them ever returning. Word of mouth and social media work both ways and can just as easily destroy your marketing efforts as help them. If you give people an un-inspirational or negative experience then at best you lose any ongoing marketing opportunities with them, and at worst you risk creating a negative profile.
So, let's take a leaf out of Ramsay's book and see how your website's performance should really be improved! Getting back to basics, a website will only perform if its content is valuable, interesting and relevant to the audience it's targeting. The content represents the core element of the experience in the same way that a meal represents the core part of the dining experience. Sure, other factors affect it too, such as the look and feel, but ultimately a visitor will come back if the experience is good, and they won't if it's not!
What elements make for successful content? Obviously this will differ for each type of audience, but some of the basics include:
For websites, content is undoubtedly king as without it you have no experience. Only when the 'experience' is refined, captivating and customer focused, should traffic generation be attempted – a separate exercise, but one that uses the well formulated content as its bedrock.
As a PS - a good restaurant uses menus outside to draw people in - your website headlines need to do the same. Read more here.
11:52 a.m. Wednesday, 1 June 2011
Thanks for the comment Amy and you are so right!
We're supposedly taught, even as youngsters working in a shop as Saturday staff or part time pumping gas, that the 'Customer is always right'. Why is it then when putting the content together for website, so many people forget totally that it's the customers needs that need to be met?
1:12 p.m. Wednesday, 1 June 2011
I like the analogy to Ramsay's approach. It's true that it is a wasted effort to market a product or in this case a website that users and customers find unattractive, uninformative and/or difficult. It doesn't matter how much the owner says something is good and worthwhile, it is the customer or consumers opinion which matters the most. Sometimes we forget this especially if our attention is being pulled in different directions in order to run the business.
6:27 p.m. Saturday, 4 June 2011
Interesting ... I was searching to find out something about Gordon Ramsay and came across this article!! The title was intriguing enough to draw me in - a good example of the content doing its job.
Nice one. Now can you tell me which team Gordon Ramsay played soccer for - my original reason for searching?
11:52 a.m. Tuesday, 7 June 2011
Hi Sean - thanks for the comment and good to see that despite looking for something else, the content was interesting enough to catch your attention.
Did you find an answer to your question by the way?
Scenic Hotel Group - Integration of Kiosk Technology
8:53 a.m. Wednesday, 18 June 2014
Why physical retailers still have the upper hand
3:12 p.m. Thursday, 1 May 2014
Vaughan Reed - NZ Herald
The Total Retail Experience - Touch Points of Tomorrow
3:13 p.m. Wednesday, 30 April 2014
Future Proof Your Business - Keep your Web Strategies, Design and Content Fresh
3:13 p.m. Friday, 28 March 2014
You've Got A Blog For Your Business - Now What?
10:34 a.m. Friday, 17 January 2014
Allison Rice [Guest]